Sibel Canв Bil Diye Sг¶ylгјyorum Site

The title translates roughly to "I'm saying it just so you know." It centers on themes of pride, heartbreak, and finality in a relationship.

Born in 1970, Sibel Can began her career as a belly dancer at age 14 before transitioning into music. She is often referred to as a "diva" of the Turkish stage, having released over 20 albums across genres like Folk Pop and Classical Turkish music . Her recent projects, including the 2025 album DRAMA , continue to dominate local charts. Sibel CanВ Bil Diye SГ¶ylГјyorum

is a hit single by the iconic Turkish artist Sibel Can , released in 2020 as part of her acclaimed album Hayat . The song stands as a testament to her enduring status as one of Turkey's most powerful and versatile vocalists. 🎵 Song Profile Artist: Sibel Can Release Year: 2020 Album: Hayat Genre: Turkish Pop / Arabesque The title translates roughly to "I'm saying it

7 comments

5 from 5 votes (4 ratings without comment)

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  1. Ruthie
    12.05.2023

    Love this in coffee! It’s amazing!

  2. Diane
    10.08.2023

    5 stars
    Favorite pumpkin pie spice, thank you

    • Jeanine Donofrio
      10.09.2023

      I’m so happy to hear that!

  3. Grace
    10.05.2021

    Can I use this in coffee?

    • Jeanine Donofrio
      10.06.2021

      you can!

  4. Darcy Harpel
    09.25.2020

    I love your cookbooks, your recipes, the story you tell of each dish, your blog, all of it! I went through intensive rehabilitation this year after having a stroke during surgery to remove a tumor; and through your cookbooks, I re-learned how to cook, rediscovered my love of baking, put my garden to good use, and fell in love with how my body felt eating plant-forward meals. My only request is I want another cookbook from you! 🙂

    • Jeanine Donofrio
      09.26.2020

      awww, you’re so sweet! I’m so so happy to hear that you’ve been loving the recipes so much!

A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hello, we're Jeanine and Jack.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.